ÜNVER SPEAKED AT THE ASSEMBLY

ÜNVER SPEAKED AT THE ASSEMBLY

ÜNVER SPEAKED AT THE ASSEMBLY: "There is always something missing in the life of anyone who does not eat calla, batirik, meat and bread in KARAMAN!"

CHP Karaman Deputy Atty. İsmail Atakan Ünver spoke at the Grand National Assembly of Turkey on the occasion of the 34th anniversary of Karaman becoming a province. Explaining Karaman's history, culture, tourism values and more; “There is always something missing in the life of those who do not eat calla, sunken, meat bread in Karaman.” said.

KARAMAN HAS BEEN DOMESTIC TO MANY CIVILIZATIONS

Expressing that Karaman, whose history dates back to 8000 BC, was home to many civilizations and was an important military and commercial center, Republican People's Party Karaman Deputy Atty. İsmail Atakan Unver; “Especially Binbir Church in Karadağ, Derbe in Ekinözü village and Manazan Caves in Taşkale are important historical settlements in pre-Islamic times. Karaman experienced its most important development in terms of Turkish history after the Karamanoğulları Principality, which was established after the collapse of the Anatolian Seljuk State. said.

HE HAS BEEN THE FLAGMAN OF TURKISH THROUGH THE CENTURIES

It is underlined that, in addition to being the capital of the most powerful principality of Anatolia, which came to the stage of history with the declaration of Karamanoğlu Principality by Kerimüddin Karaman Bey in 1256, Karamanoğlu Mehmet Bey also assumed the capital of the Turkish language with the Turkish Language Edict of 13 May 1277. Unver continued his words as follows: “Under the guidance of Mehmet Bey of Karaman and the people of Karaman, who said, 'After today, no one will use a language other than Turkish in the palace, in the divan, in the assemblies and in the audience!', he has served as the flag bearer of Turkish for centuries, and he still does.”

KARAMAN, THE FATHER'S HOME

Unver, who stated that Karaman is another important place for Turkish history, is the geography where the ancestors of our Great Leader, Gazi Mustafa Kemal Atatürk, lived before he went to Rumelia, and in this respect, it is the ancestral home of our Ata; “The great Turkish thinker Mevlana Celalettin Rumi came to Karaman before Konya and spent seven years in Karaman, where he lost his mother, Mümine Hatun, and his older brother. Their tombs are in the Mader-i Mevlana Aktekke Mosque; Mevlana explained this situation with the lines “I left a blessed cradle in Belh, a lullaby/I left a mother in Larende, I came.” he said.

PRODUCTS MANUFACTURED IN KARAMAN REACH ALL CONTINENTS

Karaman, which was called "Larende" until the republic, is a republic city that gained its identity with the name of its ancestors with the republic, Kazım Karabekir Pasha, one of the heroes of our War of Independence, famous Turkish sailors Kemal Reis and Piri Reis, Sheikh Edebali, the spiritual founder of the Ottoman Empire, Karaman Pointing out that there are important historical figures coming out of Turkey, CHP Deputy Ünver continued to explain Karaman with the following words: “In addition to Karaman's historical background, many agricultural products such as apples, cereals and legumes grown in its fertile lands, as well as industrial establishments established by Karaman with its own capital, It reaches every household in our country and all continents in the world with its various industrial products from bulgur to biscuits. Karaman is the second largest producer of apples in our country. It ranks 1st in the number of certified apple saplings. In addition, barley, dry beans, chickpeas, walnuts, zucchini, oats, onions, sugar beet and almonds are among the top 10 in production every year.”

OUR INDUSTRY IS KARAMAN'S PRIDE

Unver, who stated that Karaman has important industrial establishments that Karaman industrialists have established with their own capital since the beginning of the 90s, which is a source of pride for Karaman; “Approximately 15 thousand people are employed in our organized industrial zone. About 35 percent of biscuits, cakes, wafers and chocolate and 20 percent of bulgur in our country are produced in Karaman. Many items, including food production machinery and equipment, and packaging materials, especially food, produced in Karaman are exported to more than 150 countries around the world from Karaman. Karaman, which has a foreign trade surplus every year, ranked 42nd among 81 provinces with its export of 335 million dollars in 2022. This contribution of our industry to the country and Karaman economy is a source of pride for every Karamanli.” he said.

INVITE CITIZENS TO KARAMAN

Ünver, who invited all the citizens who did not go to Karaman to Karaman, stated that they would be very pleased with the hospitality of Karaman and his fellow countrymen; “For those who do not see the historical and natural beauties of Karaman, the capital of the Turkish language, which is a center of culture, history and food production for us Karamans, those who do not eat calla, dipped meat, meat bread, those who do not eat cart soup with its dough, those who do not taste the cut apples, those who do not taste the cut apples in Ermenek. For those who do not eat dipped, bulgur and molasses tahini halva, Divle obruk cheese, which is considered one of the best 5 cheeses in the world, in Ayrancı, and sheep yogurt, for those who do not drink its ayran,
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